Swiss Cheese Slices Fan (Printable)

Elegant fan-shaped Swiss cheese slices garnished with fresh chives, walnuts, and a drizzle of honey.

# Ingredient list:

→ Cheese

01 - 7 oz Swiss cheese, sliced (approximately 8-10 slices)

→ Garnishes

02 - 2 tbsp fresh chives, finely chopped
03 - 1 tbsp walnuts, chopped (optional)
04 - 1 tsp cracked black pepper (optional)
05 - 1 tbsp honey (optional, for drizzling)

# How to Make It:

01 - Arrange Swiss cheese slices on a serving platter, overlapping slightly to create a fan shape.
02 - Sprinkle the finely chopped chives evenly over the cheese slices.
03 - If desired, scatter chopped walnuts and cracked black pepper atop the cheese for added texture and flavor.
04 - Lightly drizzle honey over the cheese fan for a subtle sweetness, if preferred.
05 - Present immediately as an appetizer or alongside crackers and fresh bread.

# Expert Suggestions:

01 -
  • Visually appealing presentation
  • Quick and easy preparation
02 -
  • Contains: Milk, tree nuts (if using walnuts)
  • Substitute Swiss cheese with Gruyère or Emmental for a different flavor
03 -
  • Use slightly chilled cheese for easier slicing and handling
  • Experiment with different garnishes to match your taste preferences
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