Potato Chips Classic Onion Dip

Featured in: Everyday Flavorful Bowls

This delightful dish combines crisp, salted potato chips with a creamy, tangy onion dip crafted from sour cream, mayonnaise, and fresh chives. Optional caramelized onions add a sweet depth to the dip's smooth texture. It's a versatile snack easily prepared in under 30 minutes, ideal for pairing with sparkling wine or pale ale. Adjust seasoning to taste, and refrigerate leftovers for up to three days.

Updated on Fri, 12 Dec 2025 14:34:00 GMT
Crisp golden potato chips served alongside a creamy, flavorful onion dip, a classic snack. Save
Crisp golden potato chips served alongside a creamy, flavorful onion dip, a classic snack. | citrusfold.com

A crowd-pleasing snack featuring crisp salty potato chips paired with a creamy tangy onion dip—perfect for parties game nights or casual gatherings.

This recipe is a family favorite whenever we have guests over. Everyone loves dipping and munching together.

Ingredients

  • Potato Chips: 200 g plain salted potato chips
  • Onion Dip: 1 tablespoon olive oil (optional for caramelized onions)
  • Onion Dip: 1 medium yellow onion finely chopped
  • Onion Dip: 240 g (1 cup) sour cream
  • Onion Dip: 120 g (½ cup) mayonnaise
  • Onion Dip: ½ teaspoon garlic powder
  • Onion Dip: ½ teaspoon onion powder
  • Onion Dip: ¼ teaspoon salt
  • Onion Dip: ⅛ teaspoon black pepper
  • Onion Dip: 1 tablespoon fresh chives finely sliced (plus extra for garnish)
  • Onion Dip: 1 teaspoon lemon juice

Instructions

Step 1:
(Optional) Heat olive oil in a skillet over medium-low heat. Add chopped onion and sauté stirring frequently until golden brown and caramelized about 10 minutes. Let cool.
Step 2:
In a mixing bowl combine the sour cream mayonnaise garlic powder onion powder salt black pepper lemon juice and chives.
Step 3:
Stir in the cooled caramelized onions (or use the raw chopped onion for a sharper flavor). Mix well until smooth.
Step 4:
Taste and adjust seasoning as desired.
Step 5:
Transfer the dip to a serving bowl and garnish with extra chives.
Step 6:
Serve with potato chips arranged around the bowl.
Delicious, creamy onion dip with fresh chives, ready to be scooped up with potato chips. Save
Delicious, creamy onion dip with fresh chives, ready to be scooped up with potato chips. | citrusfold.com

This dip brings everyone together at our family gatherings especially game nights.

Required Tools

Skillet (if caramelizing onions) Mixing bowl Spoon or spatula Serving bowl

Allergen Information

Contains Milk (sour cream mayonnaise) Egg (mayonnaise) Check potato chip and mayonnaise labels for potential allergens or gluten traces if sensitive

Nutritional Information

Calories 240 Total Fat 17 g Carbohydrates 20 g Protein 2 g per serving

A close-up of a bowl of homemade onion dip and a pile of salty potato chips for dipping. Save
A close-up of a bowl of homemade onion dip and a pile of salty potato chips for dipping. | citrusfold.com

This classic onion dip with potato chips is a guaranteed hit—easy to make and perfect for any occasion.

Recipe FAQs

How can I make the onion dip more flavorful?

Caramelizing the onions enhances the dip's sweetness and depth. Adding a pinch of cayenne or Worcestershire sauce can also add complexity.

What alternatives can I use for sour cream in the dip?

Greek yogurt is a great substitute for sour cream if a lighter texture and tang are preferred.

Can I prepare the dip in advance?

Yes, prepare the dip ahead and refrigerate in a covered container for up to three days to blend the flavors further.

What garnishes complement this snack best?

Freshly sliced chives add color and a mild onion flavor, enhancing both presentation and taste.

What beverage pairs well with this combination?

Sparkling wine or a pale ale are excellent choices to balance the creamy dip and salty chips.

Potato Chips Classic Onion Dip

Crunchy salted potato chips served with a rich and tangy onion dip, perfect for casual occasions.

Prep time
15 minutes
Time to cook
10 minutes
Total duration
25 minutes
Provided by Lena Brookfield


Skill level Easy

Cuisine type American

Makes 6 Serving count

Diet details Meat-free

Ingredient list

Potato Chips

01 7 oz plain salted potato chips

Onion Dip

01 1 tablespoon olive oil (optional, for caramelizing onions)
02 1 medium yellow onion, finely chopped
03 1 cup sour cream
04 ½ cup mayonnaise
05 ½ teaspoon garlic powder
06 ½ teaspoon onion powder
07 ¼ teaspoon salt
08 ⅛ teaspoon black pepper
09 1 tablespoon fresh chives, finely sliced (plus extra for garnish)
10 1 teaspoon lemon juice

How to Make It

Step 01

Caramelize Onions (Optional): Heat olive oil in a skillet over medium-low heat. Add chopped onion and sauté, stirring frequently, until golden brown and caramelized, about 10 minutes. Remove from heat and allow to cool.

Step 02

Combine Dip Ingredients: In a mixing bowl, combine sour cream, mayonnaise, garlic powder, onion powder, salt, black pepper, lemon juice, and chives.

Step 03

Incorporate Onions: Stir in the cooled caramelized onions, or substitute raw chopped onion for a sharper taste. Mix thoroughly until smooth.

Step 04

Adjust Seasoning: Taste the dip and adjust seasoning as needed.

Step 05

Serve: Transfer the dip to a serving bowl, garnish with extra chives, and serve with potato chips arranged around the bowl.

What You Need

  • Skillet (if caramelizing onions)
  • Mixing bowl
  • Spoon or spatula
  • Serving bowl

Allergy details

Always check ingredients for allergens. When unsure, talk to your healthcare provider.
  • Contains milk (sour cream, mayonnaise) and egg (mayonnaise). Verify potato chip and mayonnaise labels for allergens or gluten traces.

Nutrition per serving

Provided for informational purposes. Doesn't replace advice from your doctor.
  • Calories count: 240
  • Fat content: 17 g
  • Carbohydrates: 20 g
  • Proteins: 2 g